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The Chaga mushroom grows on birch trees in colder climates across the Northern Hemisphere. It does not have a uniform shape and resembles a dark chunk of charcoal with a porous texture and its distinguished orange cork like tissue rather than a common mushroom.

Chaga is one of the most nutrient-dense mushrooms on the planet and rich in a wide variety of vitamins, minerals, and nutrients.

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Chaga soup recipe

Chaga Tomato Sauce

2 pounds of Tomatoes

5 tablespoons of Butter

1 Chopped garlic

1 Tea spoon of pink salt

1 Pinch of pepper

2 Table spoons of olive oil

1 Pinch of all spice

2 Table spoons of maple syrup

2 Table spoons of Chaga Powder

  • Caramelize onions & garlic in the olive oil
  • Add tomatoes (peeled and crushed)
  • Add the rest to the pot and simmer for 40 min
  • Cook pasta of your choice, smother sauce and add some Parmesan
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